Le Mas Ferrat
An ambitious project, a farm, an online shop to sell/export beef packs and a gite set in the working farm. Not ambitious for me but definitely for Ingjerd who with her family’s help is building a 3 pronged business. Now with my help pulling it all together to showcase her historic farm. The Limousin countryside is a beautiful backdrop for the gite on a working farm that produces bio-beef to buy locally and to export to her home country of Norway. Three languages to be used to showcase her offerings as needed.